Alfredo Valois

Construction and Design Technician2023 – 2025

• Performed a wide range of residential remodeling projects, including kitchen renovations, interior upgrades, wall construction, and general home improvements.
• Assisted in design planning, material selection, and project execution to meet client expectations and project specifications.
• Handled demolition, installation, finishing work, and quality checks to ensure durable and precise results.
• Collaborated with clients to understand project goals and provide solutions aligned with safety standards and aesthetic requirements.
• Managed tools, equipment, and worksite organization to maintain efficiency and a safe working environment.
• She assisted in coordinating the work team and the activity schedule, contributing to the timely completion of projects.
• She identified and resolved problems during project execution, proposing improvements and innovative solutions.

• Transported and delivered a variety of Colombian food products, such as chorizos, juices, frozen goods, and packaged items, to restaurants across the DMV area.
• Ensured timely and accurate deliveries while maintaining product quality and proper handling procedures.
• Managed route planning, loading and unloading of merchandise, an
• Maintained communication with restaurant owners and staff to ensure s
• Followed safety standards and company protocols to guarantee secure transportation of food pro
• Oversaw the loading, unloading, and verification of goods to ensure o
• Assisted with minor vehicle maintenance checks, such as oil changes, tire pressure, and cleaning, t
• Demonstrated responsibility, punctuality, and reliability, earning the trust of management and

• Directed strategic initiatives to enhance brand visibility and customer engagement across multiple channels.
• Implemented operational improvements that streamlined kitchen workflows and increased service efficiency.
• Led financial planning processes, ensuring alignment with organizational goals and sustainable growth.
• Cultivated partnerships with local suppliers to source high-quality ingredients, supporting community relationships.
• Managed overall operations of the establishment, including daily activities, inventory control, and supplier relationships.
• Prepared and supervised the production of a wide variety of seafood dishes, ensuring high standards of quality and hygiene.
• Oversaw staff management, training, and task coordination.
• Provided customer service and handled inquiries to ensure an excellent dining experience.
• Managed financial responsibilities such as cost control, pricing, and cash flow supervision.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
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I conducted periodic inspections of oil wells and gas pipelines to ensure their proper functioning and detect potential failures or risks.

I conducted periodic inspections of oil wells and gas pipelines to ensure their proper functioning and detect potential failures or risks.

I verified that all personnel used the appropriate personal protective equipment (PPE) and complied with established safety protocols.

I identified operational and environmental risks, reporting findings and recommendations to the supervisory team.

I assisted with preventive and corrective maintenance of equipment, ensuring operational continuity and site safety.

I participated in the implementation of safety measures and emergency procedures to minimize accidents and comply with company regulations and applicable legislation.

I documented observations and prepared detailed reports for internal management and safety audits.

• Excellent communication skills, both verbal and written.
• Worked well in a team setting, providing support and guidance.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Assisted with day-to-day operations, working efficiently and productively with all team members.
• Conducted patrols and provided security for high-profile individuals, including Colombian President César Gaviria and his family members, ensuring their safety at all times.
• Planned and executed security operations, assessing potential threats and implementing preventive measures.
• Supervised and trained junior personnel in security protocols, tactical maneuvers, and emergency response procedures.
• Coordinated with intelligence and operational teams to maintain situational awareness and respond effectively to incidents.
• Maintained strict adherence to military protocols, safety regulations, and confidentiality standards.
• Demonstrated leadership, discipline, and decision-making under high-pressure situations.