Overview
Work History
Education
Skills
Timeline
Generic

Alioune Ba

Montgomery Village

Overview

10
10
years of professional experience

Work History

Dishwasher

Tribute at Black Hill
Germanton
05.2021 - Current
  • Hand-washed items unsuitable for machine washing.
  • Used pressurized faucet sprayer effectively to wash large quantities of dishes.
  • Replenished soap dispensers with detergent when necessary.
  • Observed safety regulations and used protective gear to clean knives and other sharp kitchen supplies.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
  • Followed all safety guidelines while handling sharp objects like knives or forks.
  • Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
  • Ensured that workstations were kept neat and tidy throughout the shift.
  • Transported clean dishes and supplies from kitchen to front of house staff for opening shift.
  • Adhered to sanitary regulations to prevent contamination with food products.

Housekeeper

National Institute of Standards & Technology
Gaithersburg
04.2017 - 07.2021
  • Communicated with maintenance team on damages to repair.
  • Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
  • Disinfected telephones, light switches and other frequently touched objects.
  • Adhered to daily cleaning schedules and updated as needed based on demand.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Reported maintenance concerns or repairs to appropriate supervisor for prompt remediation.
  • Used appropriate personal protective equipment and supplies when handling hazardous waste or chemicals.
  • Followed safety procedures when handling hazardous materials.
  • Emptied trash receptacles throughout the property.
  • Monitored cleanliness of lobby, swimming pool and other common areas.
  • Ensured that all health standards were met during cleaning operations.
  • Sanitized and cleaned sinks, mirrors, toilets and showers.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Maintained and organized cleaning supplies stock.
  • Prepared rooms for meetings and arranged decorations, media equipment and furniture for social or business functions.

Dishwasher

Roti Mediterranean Bowls. Salads. Pitas.
Washington
05.2018 - 05.2021
  • Ensured timely availability of clean dishes for various meal services.
  • Replaced clean utensils in storage bins for easy access.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Followed proper procedures to clean large and unwieldy kitchen supplies.
  • Operated commercial dishwashing machines efficiently.
  • Organized trays with cutlery prior to serving meals to customers.
  • Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Disposed of glassware that had been broken or chipped according to safety procedures.
  • Operated and maintained dishwasher, handwash stations, pot-scrubbing station and trash compactor.
  • Maintained assigned areas to keep organized and clean by mopping floor.
  • Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing and restacking items.
  • Swept and mopped floors at end of shift to comply with sanitary regulations.

Dishwasher

Asbury Methodist Village
Gaithersburg
06.2015 - 06.2016
  • Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
  • Replenished soap dispensers with detergent when necessary.
  • Observed safety regulations and used protective gear to clean knives and other sharp kitchen supplies.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Maintained adequate levels of cleaning supplies for washing dishes.
  • Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
  • Ensured that workstations were kept neat and tidy throughout the shift.
  • Transported clean dishes and supplies from kitchen to front of house staff for opening shift.
  • Adhered to sanitary regulations to prevent contamination with food products.
  • Sanitized surfaces after each use following standard sanitation practices.
  • Restocked main kitchen areas with items from shelves, coolers, and freezers.
  • Sorted clean dishes in appropriate storage areas for easy and accessible use.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Mixed soap, water and sanitizer together to create cleaning solutions for daily use.
  • Filled out daily logs regarding temperature readings of dishwashers as required by health department regulations.

Education

High School Diploma -

Watkins Mill High School
Gaithersburg, MD
06-2015

Skills

  • Team collaboration
  • Time management
  • Equipment maintenance
  • Attention to detail
  • Effective communication
  • Problem solving
  • Task prioritization
  • Adaptability to demands
  • Customer service
  • Teamwork
  • Safety awareness
  • Critical thinking
  • Reliability

Timeline

Dishwasher

Tribute at Black Hill
05.2021 - Current

Dishwasher

Roti Mediterranean Bowls. Salads. Pitas.
05.2018 - 05.2021

Housekeeper

National Institute of Standards & Technology
04.2017 - 07.2021

Dishwasher

Asbury Methodist Village
06.2015 - 06.2016

High School Diploma -

Watkins Mill High School
Alioune Ba