Alphonsine Komki
Baltimore
Summary
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
2
2
years of professional experience
Work History
BOH Team Member
Noodles & Company
12.2022 - Current
- Maintained clean and organized workspace, ensuring compliance with health and safety regulations.
- Boosted overall team morale with regular communication and collaboration in a fast-paced environment.
- Collaborated with FOH staff to ensure seamless communication between kitchen and service teams.
- Enhanced food quality for customer satisfaction, adhering to proper food handling procedures.
- Ensured consistent taste and quality by adhering to standardized recipes and carefully measuring ingredients.
- Utilized strong organizational skills to manage multiple priorities simultaneously under pressure during busy shifts.
- Trained new hires, fostering a positive team environment and contributing to overall staff development.
- Maintained high standards of cleanliness, resulting in a consistently top-rated health inspection score.
FOH Team Member
Chic-Fil-A
05.2022 - 12.2022
- Trained new staff in front-of-house procedures, customer relations, and cleaning.
- Maintained a clean and organized work area, ensuring a safe and sanitary environment for customers and staff.
- Established welcoming atmosphere by greeting each guest warmly.
- Answered customers' questions, recommended items, and recorded order information.
- Handled cash transactions accurately, balancing the register at the beginning and end of each shift.
- Greeted customers warmly upon arrival, setting a welcoming tone for their dining experience.
Education
High School Diploma -
Baltimore City College
Baltimore, MD06.2025
Skills
- Sanitation Procedures
- Stock production
- Menu Planning
- Food Preparation
- Knife Skills
- Food presentation
- Food Storage
- Cleaning procedures
- Sanitation Practices
- Problem-Solving
- Flexible and Adaptable
- Customer Service
Timeline
BOH Team Member
Noodles & Company
12.2022 - Current
FOH Team Member
Chic-Fil-A
05.2022 - 12.2022
High School Diploma -
Baltimore City College
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