Cameron Alford
Harwood
Summary
Detail-oriented line cook with strong skills in kitchen organization and customer service. Committed to maintaining food safety and order accuracy while delivering high-quality meals efficiently.
Overview
1
1
year of professional experience
Work History
Line Cook & Cashier
Phelps Concessions
Prince Frederick
05.2025 - Current
- Prepared and cooked menu items, ensuring adherence to recipes and quality standards for consistent customer satisfaction.
- Cooked multiple orders simultaneously during busy periods.
- Maintained cleanliness and organization of kitchen workspace and equipment to support a safe and efficient cooking environment.
- Monitored food freshness and quality to meet operational standards.
- Operated cash register, processing payments accurately and efficiently to enhance customer transaction experience.
- Greeted customers and answered any questions they had about our products and services.
Education
Computer Engineering
Calvert High School
Prince Frederick05-2025
Skills
- Grill operation
- Deep fryer operation
- Entree preparation
- Sauce preparation
- Meat cutting
- Food plating
- Kitchen organization
- Food safety
- Knife skills
- Cutting techniques
- Prep work
- Portion control
- Order accuracy
- Ingredient stocking
- Food storage
- Kitchen sanitization
- Cleaning and organization
- Workstation cleanliness
- Team collaboration
- Customer service
- Dietary needs
- Professional attitude
Custom Section 1
Name Years Known Phone Number
Leta Fischer 2 443-362-9056
Lindsay Pearson 3 410-980-4905
Jeremy Sheckells 19 719-580-1877
Timeline
Line Cook & Cashier
Phelps Concessions
05.2025 - Current
Computer Engineering
Calvert High School