Evyn Ely
Frederick
Summary
Experienced Line Cook Trainer with proven ability to enhance kitchen productivity and food quality. Led staff training initiatives that implemented efficient cooking methods and reduced waste. Fostered a collaborative team environment through effective communication, resulting in improved overall performance.
Overview
2
2
years of professional experience
Work History
Line Cook Trainer
Chilis's Bar and Grill
Frederick
01.2025 - 06.2026
- Developed training program for new line cooks on food preparation and cooking techniques, enhancing team proficiency.
- Ensured compliance with health and safety standards in kitchen operations.
- Monitored inventory levels and coordinated supply preparation, ensuring kitchen operations ran smoothly during peak times.
- Provided support in all areas of the kitchen during volume.
Master Grill Operator
Waffle House
Frederick
01.2024 - 12.2024
- Operated grill to prepare food items according to Waffle House standards.
- Maintained cleanliness and organization of the grill area during service hours.
- Assisted team members with food preparation and cooking tasks.
Education
Urbana Highschool
Frederick, MDSkills
- Food preparation
- Food safety
- Inventory management
- High-stress efficiency
- Grill operation
- Employee training
- Attention to detail
Timeline
Line Cook Trainer
Chilis's Bar and Grill
01.2025 - 06.2026
Master Grill Operator
Waffle House
01.2024 - 12.2024
Urbana Highschool