Joel Matiye
Gaithersburg
Summary
Proven Retail Auditor at NSF International, adept in client relationship management and quality assurance. Excelled in delivering comprehensive food safety audits and training, enhancing compliance and operational standards. Skilled in report writing and communication, I significantly contributed to team success and client satisfaction. Achievements include streamlining audit processes, leading to a 20% increase in efficiency.
Overview
7
7
years of professional experience
Work History
Retail Auditor
NSF International
Stellenbosch, South Africa.
06.2020 - 10.2023
- Undertaking food, health, and safety-related audits at clients' sites.
- Deliver food, health, and safety training courses at clients' sites.
- Planning, collection, and delivery of food samples for testing with an accredited laboratory.
- Manage work plans for the completion of audit reports within determined time frames.
- Establish and maintain effective communication with key team members, including audit delivery and client teams.
- Perform other duties as requested by team members, and management.
- Collaborated with other inspectors and supervisors to coordinate efforts in ensuring full compliance among regulated businesses.
- Reviewed documents related to food safety such as HACCP plans, sanitation schedules, temperature logs, ingredient lists, and labels.
- Conducted trainings for company employees on safety initiatives to comply with regulations.
Assistant Manager
Ramburg Beef
Nelspruit South Africa
01.2017 - 02.2020
- Production planning and management.
- Hygiene and quality control according to standards and customer requirements.
- Personnel/employee contracts management.
- Planning and organising production schedules.
- Chairing the Health and Safety Committee meetings.
- Ensuring that health and safety regulations are met.
- Implementation of the company's health and safety management system.
- Administering toolbox talks and other safety training programs.
- Conducting incident/accident investigations where the need arises.
- Determining quality control standards.
- Re-negotiating timescales or schedules as necessary.
- Selecting, ordering, and purchasing materials.
- Organising the repair and routine maintenance of production equipment.
- Organising relevant safety, health, and quality training programs.
Education
Bachelor of Science - Environmental Management
University of South Africa
Pretoria South Africa05-2018
Bachelor of Science - Environmental Health
Solusi University
Zimbabwe04-2007
MBA -
Washington Adventist University
Takoma Park, MDSkills
- Process evaluations
- Report writing
- Client relationship management
- Quality assurance
- Audit reporting
- Root-cause analysis
- Risk mitigation strategies
- Ethical standards
- HACCP experience
- Investigation techniques
- Hygiene standards enforcement
- Food safety regulations
- Problem-solving capacity
- Communication
Objectives
- A career with a progressive organization that will utilize my knowledge, skills.
- A position where I can effectively contribute to organizational growth in any capacity that best matches my abilities and experience.
- To develop competence in areas of safety, health, environment, hygiene, and quality management by gaining experience in areas that offer opportunities and exposure.
Timeline
Retail Auditor
NSF International
06.2020 - 10.2023
Assistant Manager
Ramburg Beef
01.2017 - 02.2020
Bachelor of Science - Environmental Management
University of South Africa
Bachelor of Science - Environmental Health
Solusi University
MBA -
Washington Adventist University
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