Dedicated culinary professional with experience at Virginia Public School District, skilled in meal planning and customer satisfaction. Proven ability to implement sanitation procedures and adhere to food safety practices, ensuring a clean and efficient kitchen environment. Committed to teamwork and delivering exceptional service while accommodating special dietary needs.
Provided friendly greetings to customers.
Aided in the preparation of dishes for service.
Ensured efficient customer service.
Followed safety regulations and dress code.
Arranged stations based on required ingredients.
Implemented effective sanitization procedures to ensure a clean environment.
Organized and prepped ingredients for culinary tasks.
Executed food preparation tasks adhering to safety and hygiene standards.
Ensured customer satisfaction through attentive service.
Executed cleaning duties efficiently.
Aided in the preparation of various dishes.
Processed customer payments accurately.
Acquired skills through intensive culinary courses.
Implemented effective safety training programs.