Karla Flores De Rodriguez
Glen Burnie
Summary
Dedicated team leader with expertise in operational supervision and employee training. Proven track record in ensuring safety compliance and customer satisfaction through effective communication and coordinated team efforts.
Overview
6
6
years of professional experience
Work History
Team Leader
Fresh Point Produce
Laurel
11.2023 - Current
- Supervised daily operations in fast-paced produce distribution environment.
- Coordinated team activities to ensure timely product deliveries and customer satisfaction.
- Trained new employees on safety protocols and operational procedures.
Cooker
Laos In Town
WASHIGTON
05.2020 - 02.2022
- Prepared various traditional dishes following authentic Lao recipes.
- Maintained cleanliness and organization in kitchen and food prep areas.
- Implemented food safety practices to ensure compliance with health regulations.
- Operated kitchen equipment safely, ensuring proper use and maintenance protocols.
- Trained new cooks on kitchen procedures and menu items effectively.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Education
Associate of Arts - Accounting
Instituto Nacional De El Congo
El Salvador03-2004
Skills
- Team leadership
- Operational supervision
- Employee training
- Safety compliance
- Customer satisfaction
- Team collaboration
- Effective communication
- Problem solving
- Time management
- Critical thinking
Languages
Spanish
Professional
English
Limited
Timeline
Team Leader
Fresh Point Produce
11.2023 - Current
Cooker
Laos In Town
05.2020 - 02.2022
Associate of Arts - Accounting
Instituto Nacional De El Congo