Keyonta Bonds
Leonardtown
Summary
Dependable manager and kitchen team member with experience in training staff, scheduling coverage, and supporting busy service periods. Strong in food safety, inventory rotation, and clear communication. Focused on efficient operations and a positive customer experience.
Overview
5
5
years of professional experience
Work History
Prep Cook
Lighthouse Restaurant
Solomons, MD
06.2025 - Current
- Prepared ingredients for menu items, following recipe specifications and portion standards
- Chopped vegetables, meats, and garnishes using proper knife techniques and equipment
- Maintained clean prep stations, supporting kitchen sanitation and food safety compliance
- Organized stock rotation, checking freshness and reducing waste across refrigerated storage
- Organize food prep for my co-workers in a way so meals can be prepared timely and efficiently.
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
- Trained and assisted new kitchen staff members.
Deli Sales Associate
Harris Teeter
California, MD
04.2023 - 09.2026
- Assisted shoppers with deli selections, special orders, and product recommendations.
- Prepared sliced meats and cheeses to customer specifications while maintaining food safety standards.
- Maintained fresh displays by stocking, rotating, and labeling merchandise accurately.
- Utilized strong multitasking abilities to manage multiple customer requests simultaneously without compromising service quality.
- Developed lasting relationships with regular customers through personalized recommendations based on their preferences.
- Operated slicers, scales, and packaging equipment following store and sanitation procedures.
- Trained new associates on service standards, product handling, and department procedures.
Crew Member
Dairy Queen
Lexington Park, MD
03.2022 - 08.2022
- Delivered friendly customer service and resolved order issues with professionalism.
- Operated register and drive-thru systems to process orders accurately and efficiently.
- Prepared Blizzards, treats, and menu items while following food safety procedures.
- Maintained clean dining, kitchen, and service areas to support health standards.
- Trained new crew members on station workflows, sanitation, and guest service expectations.
Manager
Claires
California, MD
01.2022 - 07.2022
- Directed store operations to support sales goals and daily performance targets.
- Trained associates on customer service standards, product knowledge, and selling techniques.
- Scheduled staff coverage to maintain service levels during peak traffic periods.
- Monitored inventory accuracy, replenishment, and stock presentation across the selling floor.
- Resolved customer concerns promptly to protect satisfaction and repeat business.
- Oversaw cash handling procedures and supported loss prevention compliance.
Education
High School Diploma -
LaPlata High School
La Plata, MD01-2017
Skills
- Cleaning and organization
- Food safety
- Safe food handling
- Teamwork and collaboration
- Efficient multitasking
- Food preparation techniques
- Customer service
Timeline
Prep Cook
Lighthouse Restaurant
06.2025 - Current
Deli Sales Associate
Harris Teeter
04.2023 - 09.2026
Crew Member
Dairy Queen
03.2022 - 08.2022
Manager
Claires
01.2022 - 07.2022
High School Diploma -
LaPlata High School