Summary
Overview
Work History
Education
Skills
References
Timeline
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Khalil Landry

Odenton

Summary

Reliable professional with a solid background in food service. Known for managing inventory and maintaining high cleanliness standards, ready to enhance operations and elevate customer satisfaction. Dedicated professional with strong background helping with customer orders, cooking and store cleanliness. Tirelessly completes demanding work in high-volume settings. Service-oriented, punctual and hardworking with excellent people skills. Reliable fast food worker experienced in basic food and beverage preparation. Maintains clean, tidy spaces to entice customers and encourage business. Always ready to help team members and assist customers. Customer-focused professional accurate in handling orders and payments. Knowledgeable about fast food operations, menu options and food safety. Consistently delivers above-average service to guests.

Overview

6
6
years of professional experience

Work History

Deli Clerk

Giant Food Stores
Columbia
07.2022 - Current
  • Maintained cleanliness and organization of deli display cases and workstations.
  • Assisted customers with product selection and answered questions about offerings.
  • Managed inventory by checking stock levels and placing orders as needed.
  • Collaborated with team members to ensure efficient service during peak hours.
  • Adhered to food safety standards while handling, preparing, and storing products.
  • Trained new staff on deli operations and customer service protocols.
  • Recommended daily specials to enhance customer experience and sales engagement.
  • Performed opening and closing duties such as restocking supplies and cleaning work areas at the end of shift.
  • Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
  • Greeted customers in a friendly and professional manner.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment, and floors, removing trash and maintaining machinery.
  • Worked collaboratively with other staff members to ensure efficient operation of the store operations during peak hours of business activity.
  • Trained new employees on proper handling of food, safety protocols, and customer service techniques.
  • Operated slicers and other equipment according to company guidelines to minimize accidents or injuries.
  • Rotated product on shelves to ensure freshness.
  • Stocked shelves with fresh items daily.
  • Adhered to health regulations regarding food handling and sanitation standards.
  • Prepared all food orders according to customer specifications.
  • Updated food displays, cases and other customer-facing areas to increase sales of special items.
  • Followed company recipes for preparing foods such as soups, salads, sandwiches.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Offered samples to promote and upsell specials.

Crew Member

McDonald's
Oxon Hill
04.2020 - 10.2022
  • Prepared food items according to safety and quality standards.
  • Operated cash register and processed customer transactions efficiently.
  • Maintained cleanliness and organization of the dining area and kitchen.
  • Collaborated with team members to ensure timely service delivery.
  • Assisted in training new crew members on operational procedures.
  • Followed health regulations to ensure safe food handling practices.
  • Performed cashier duties such as taking orders, collecting payments and providing change.
  • Served food quickly for positive guest experiences.
  • Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
  • Provided excellent customer service to maintain a positive atmosphere for guests.
  • Interacted pleasantly with guests to deliver quality customer service.
  • Took orders from patrons and input selections into store computer system.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
  • Upheld high standards of productivity and quality in operations.
  • Presented orders to guests within anticipated service times.
  • Kept up-to-date knowledge of store policies regarding payments, returns and exchanges.

Education

High School Diploma -

Potomac High School
Oxon Hill, MD
06-2021

Skills

  • Food safety
  • Inventory management
  • Equipment operation
  • Customer engagement
  • Product preparation
  • Team collaboration
  • Time management
  • Employee training
  • Effective communication
  • Order taking accuracy
  • Food preparation
  • Cash handling
  • Safe food handling

References

References available upon request.

Timeline

Deli Clerk

Giant Food Stores
07.2022 - Current

Crew Member

McDonald's
04.2020 - 10.2022

High School Diploma -

Potomac High School
Khalil Landry