Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Bounhacksa Phanphengdy

Rosedale

Summary

Driven restaurant server with several years of foodservice experience. Skillful in memorizing detailed menus for thorough customer education. Commended and recognized for maintaining positive attitude and great sense of humor during peak hours.

Responsible professional with several years of experience in fast-paced service settings. Systematic about taking accurate orders, keeping customers happy and supporting team success. Quickly clears and resets tables, restocks supplies and cleans up spills.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Restaurant Server

Thai Rainbow
Middle River
10.2020 - 04.2025
  • Communicated effectively with kitchen staff regarding order status updates.
  • Checked back with guests periodically to ensure satisfaction with food and service.
  • Responded to customer inquiries about menu items or services offered by the restaurant.
  • Assisted with stocking supplies such as napkins and silverware for dining areas.
  • Delivered beverages, appetizers, entrees, and desserts to guests in an efficient manner.
  • Greeted and seated customers promptly, courteously, and professionally.
  • Calculated charges, issued table checks, and collected payments from customers.

Restaurant Server

Hibachi Kaze Sushi Bar
Dallas
05.2018 - 10.2020
  • Provided menu recommendations and answered questions regarding food ingredients and preparation methods.
  • Conducted daily side work duties such as polishing glassware and restocking condiments.
  • Adhered to established sanitation standards at all times while serving food or drinks.
  • Recorded orders accurately into the Point of Sale system.
  • Assisted other servers as needed during peak hours or special events.
  • Provided exceptional service to high volume of daily customers.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Stocked server areas with supplies before, during and after shifts.
  • Managed multiple tasks simultaneously while providing excellent customer service.

Education

Associate of Science - Business Administration

Dallas College
Dallas, TX
12-2020

Skills

  • Food safety
  • Menu knowledge
  • Table management
  • Customer satisfaction
  • Menu memorization
  • Alcohol service
  • Bar restocking

Certification

  • Bartending certificate

Timeline

Restaurant Server

Thai Rainbow
10.2020 - 04.2025

Restaurant Server

Hibachi Kaze Sushi Bar
05.2018 - 10.2020

Associate of Science - Business Administration

Dallas College
Bounhacksa Phanphengdy