Marie Christelle D Medoulou
Laurel
Summary
Team-oriented Bakery Clerk experienced in weighing, packaging, and labeling bakery products and refilling and rotating items to maintain well-stocked inventory. Friendly and reliable individual with solid organizational and prioritization abilities paired with excellent customer service skills. Dependable individual with willingness to learn and perform new tasks.
Efficient and productive Bakery Worker known for completing tasks swiftly and with high quality. Possess specialized skills in dough preparation, decoration techniques, and inventory management. Excel in time management, teamwork, and adaptability, ensuring smooth operation in fast-paced bakery environments.
Overview
1
1
year of professional experience
2002
2002
years of post-secondary education
Work History
Bakery Worker
Schmidt Baking Company
Nottingham
07.2024 - 08.2025
- Mix and bake bread,cake and other pastries.
- Assist in planning and budgeting for the week
- Assist in Packaging the finished product
- And all other duties assigned by my supervisor.
- Ensured that all food items were prepared according to company standards.
- Rotated stock regularly to prevent spoilage due to overstocking or outdating.
- Maintained a clean work environment throughout the day by sweeping floors, wiping down surfaces and disposing of waste materials properly.
- Frosted cakes according to customer specifications utilizing various decorating techniques.
- Cut dough into desired shapes using cookie cutters or other specialized tools.
Education
Victor Hugo
Yaounde Cameroon Skills
- Baking techniques
- Food safety standards
- Inventory management
- Recipe development
- Customer order fulfillment
Timeline
Bakery Worker
Schmidt Baking Company
07.2024 - 08.2025
Victor Hugo