Dynamic and detail-oriented professional with experience as a Lead Busser at Salt Line DC, excelling in time management and clear communication. Recognized for enhancing guest experiences during high-volume events and maintaining impeccable cleanliness, contributing to a welcoming dining atmosphere. Proven ability to train staff and improve operational efficiency.
Reliable Busser or barback with strong background in maintaining cleanliness and assisting waitstaff in busy dining environments. Consistently contributed to smooth service flow by efficiently clearing tables and resetting dining areas. Demonstrated teamwork and attention to detail through effective communication and adherence to restaurant standards.