Marlis Montilla
Hyattsville
Summary
Dynamic and results-driven professional with extensive experience at Chipotle and Dominos. Proven expertise in team leadership and customer service, successfully enhancing operational efficiency and training staff. Skilled in inventory management and decision-making, consistently achieving high standards in food safety and customer satisfaction.
Overview
1
1
year of professional experience
Work History
Assistant Manager
Dominos
01.2025 - Current
- Assisted in managing daily store operations and staff scheduling.
- Coordinated inventory management to ensure product availability and quality.
- Supported training of new team members on standard operating procedures.
- Implemented promotional campaigns to enhance customer engagement and sales.
Kitchen Manager
Chipotle
12.2024 - 09.2025
- Supervised daily kitchen operations, ensuring compliance with food safety standards.
- Trained new staff on food preparation techniques and restaurant policies.
- Managed inventory levels and placed orders to maintain stock availability.
- Implemented efficient workflows to optimize food preparation processes.
Education
High School Diploma -
Escuela Basica Libertad
VenezuelaSkills
- Customer service
- Money handling
- Team leadership
- Decision-making
Accomplishments
Assistant Manager of the year Operation excellence
Languages
Spanish
Native or Bilingual
Timeline
Assistant Manager
Dominos
01.2025 - Current
Kitchen Manager
Chipotle
12.2024 - 09.2025
High School Diploma -
Escuela Basica Libertad