Sean Tito Barney Jr.
Rosedale
Summary
United States military veteran with a solid track record in delivering quality work. Known for excellent communication and teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development. Results-oriented individual with a passion for continuous learning and innovation. Known for leveraging analytical thinking and creativity to solve problems and deliver high-impact solutions in fast-paced environments.
Overview
6
6
years of professional experience
Work History
Culinary Specialist
United States Naval Service
Everett
08.2019 - 04.2025
- Cleaned, sanitized and maintained food storage, preparation and serving areas.
- Performed quality control checks on all cooked foods before serving them to customers.
- Supervised the preparation of food items according to established recipes and standards.
- Assisted in training new employees on proper cooking methods and food safety practices.
- Observed food safety and sanitation protocols to reduce germ spread.
- Executed advanced cooking techniques such as braising, roasting, poaching, and sautéing.
- Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
- Utilized a variety of herbs, spices, seasonings and other flavorings to enhance taste.
- Reviewed weekly orders from suppliers to ensure freshness of ingredients used in dishes.
- Trained kitchen staff on proper knife handling, sanitation procedures, and safety regulations.
- Resolved customer complaints in a professional manner.
- Managed multiple tasks simultaneously while meeting tight deadlines.
- Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
- Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
- Completed routine maintenance and repair.
- Boosted performance and job satisfaction of new employees by closely mentoring each.
- Trained, managed and motivated employees to promote professional skill development.
- Mentored new staff to enhance personal growth and increase productivity.
- Operated equipment and machinery according to safety guidelines.
- Recognized by management for providing exceptional customer service.
- Completed day-to-day duties accurately and efficiently.
- Collaborated closely with team members to achieve project objectives and meet deadlines.
Education
High School Diploma -
Overlea High School
Rosedale, MD04-2017
Physical Therapy
Wesley College
Dover, DESkills
- Quality assurance
- Basic math
- Active listening
- Problem resolution
- Computer skills
- Flexible and adaptable
- Communication
- Team management
- Analytical thinking
- Calm under pressure
- Adaptive learning
- Customer engagement
- Good communication skills
- Empathy and patience
- Excellent written and oral communication
- Goal-oriented mindset
- Estimating and ordering inventory
- Equipment inspections
- Sanitation procedures
- Food service
- Food and beverage operations
- Cleaning and sanitizing
- Guest interaction
References
References available upon request.
Timeline
Culinary Specialist
United States Naval Service
08.2019 - 04.2025
High School Diploma -
Overlea High School
Physical Therapy
Wesley College
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