Tavon Greene
Baltimore
Summary
Dedicated and skilled hospitality professional with a strong background in customer service and team collaboration. Proven ability to manage time effectively and maintain a clean and organized workspace. Ready to leverage experience and skills to excel by enhancing customer satisfaction and supporting team success.
Overview
1
1
year of post-secondary education
12
12
years of professional experience
Work History
Crew Team Member
Wonder
Baltimore
03.2026 - Current
- Delivered exceptional customer service in fast-paced food preparation environment, enhancing customer satisfaction.
- Operated kitchen equipment to prepare food items efficiently and safely.
- Coordinated with team members to streamline daily operations, improving workflow efficiency.
- Trained new staff on procedures and standards for quality service.
- Maintained cleanliness and organization of workstations and dining areas.
- Ensured work areas were sanitized and organized. regularly throughout shift.
- Collaborated with other crew members to complete tasks quickly and efficiently.
- Managed stock organization and replenishment to maintain product availability on shelves.
- Washed dishes, cleaned countertops and sanitized high-use areas.
Barista and Cashier
Go2staffing
Baltimore
02.2023 - 10.2023
- Resolved issues to enhance efficiency and speed of service.
- Supported new hire integration by organizing orientation activities and providing necessary resources. for new hires to foster a positive and effective work environment. to promote a supportive and balanced work environment.
- Ensured cleanliness of work area by regularly organizing and sanitizing surfaces.
Cook/Dishwasher
STEVENSON UNIVERSITY
Owings Mills
07.2022 - 01.2023
- Prepared meals following Stevenson meal plan, ensuring nutritional guidelines met.
- Sanitized dishes in kitchen area to uphold hygiene standards and ensure food safety.
- Maintained cleanliness of service areas to ensure a safe environment thoroughly after use. Organized and restocked service areas after use.
Barista/Cashier/Customer Service
Starbucks
Baltimore
12.2021 - 06.2022
- Processed customer payments efficiently on POS system.
- Created beverages according to Starbucks standards.
- Maintained clean and organized workspace to enhance operational efficiency.
Cook
Personnel Plus Temp Agency
Baltimore
01.2021 - 09.2021
- Prepared meals following standardized recipes and safety guidelines.
- Ensured food safety by cooking to required temperatures.
- Collaborated with supervisors to develop meal plans tailored to Johns Hopkins students' dietary needs.
- Assisted in inventory management and ingredient sourcing for meal preparation.
- Maintained cleanliness of kitchen equipment and work areas daily.
General Construction Laborer
HireQuest Inc.
Baltimore
03.2019 - 12.2019
- Operated power tools efficiently while following foreman instructions to support project execution.
- Operated power tools and machinery for various construction tasks.
- Assisted in site preparation and cleaning to ensure safe work environments.
- Collaborated with team members to complete projects on schedule.
- Organized and cleaned job sites post-completion to ensure safety and readiness for future work.
Barista/Cashier/Customer Service
Starbucks
Baltimore
11.2016 - 02.2019
- Applied customer service skills to enhance customer satisfaction and happiness.
- Ensured quality beverages and food prep by rotating stock and preparing items fresh to order.
- Created environment centered on 'Making the Moment Right' motto.
House Manager
Powell Recovery Center
Baltimore
03.2015 - 10.2016
- Supported mental health and substance use disorder clients in daily activities.
- Monitored client medication intake for compliance.
- Coordinated transportation for clients to and from classes to promote engagement.
Cook and Dishwasher
Spirit Cruises
Baltimore
08.2014 - 04.2015
- Instilled leadership skills by training the next generation of cooks and dishwashers.
- Coordinated with supervisors and staff to deliver food items punctually and presentably, enhancing customer satisfaction.
- Ensured food safety by preparing food at proper temperatures, contributing to a safe dining experience.
Education
High school diploma -
Excel Academy @ Francis M. Wood High School
Baltimore, MD 10.2013 - 05.2014
Skills
- Food preparation
- Food safety practices
- Kitchen equipment operation
- Cash Handling
- Hospitality
- Time management
- Employee training
- Problem solving
- Computer literacy/IT
- Leadership
- Effective communication
- Communication skills
Timeline
Crew Team Member
Wonder
03.2026 - Current
Barista and Cashier
Go2staffing
02.2023 - 10.2023
Cook/Dishwasher
STEVENSON UNIVERSITY
07.2022 - 01.2023
Barista/Cashier/Customer Service
Starbucks
12.2021 - 06.2022
Cook
Personnel Plus Temp Agency
01.2021 - 09.2021
General Construction Laborer
HireQuest Inc.
03.2019 - 12.2019
Barista/Cashier/Customer Service
Starbucks
11.2016 - 02.2019
House Manager
Powell Recovery Center
03.2015 - 10.2016
Cook and Dishwasher
Spirit Cruises
08.2014 - 04.2015
High school diploma -
Excel Academy @ Francis M. Wood High School
10.2013 - 05.2014