Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
Generic

Yancy Vasquez

Montgomery Village

Summary

Dynamic, results-oriented professional with extensive experience at QIAGEN, specializing in meal preparation and food safety compliance. Demonstrated expertise in optimizing operational efficiency and effectively addressing customer issues. Proficient in team training and conflict resolution, consistently upholding exceptional standards of quality and service in high-pressure environments.

Focused on providing safe and enjoyable experiences by applying skills in mentoring and education. Demonstrated success in managing housekeeping and documentation needs while contributing to overall program success.

Overview

7
7
years of professional experience

Work History

House Keeping

Bright View Technologies
Rockville
06.2023 - Current
  • Executed housekeeping responsibilities including laundry, room sanitation, and floor maintenance.
  • Performed daily housekeeping duties, changing bed linens and cleaning bathrooms.
  • Developed strategies to improve efficiency in housekeeping operations while controlling costs.
  • Assisted in resolving customer complaints related to housekeeping services.
  • Assisted with meal preparation and light housekeeping tasks.
  • Assisted guests with requests related to housekeeping services.
  • Coordinated with housekeeping staff regarding room availability status updates.
  • Responded promptly to requests for housekeeping services from staff or visitors.

Cook/Cashier Team Lead

QIAGEN
Germantown
07.2018 - 12.2022
  • Prepared ingredients by washing, chopping, and measuring for daily menu items.
  • Maintained cleanliness of workstations and kitchen equipment during meal preparation.
  • Cooked and assembled dishes according to standardized recipes and presentation guidelines.
  • Assisted in training new kitchen staff on cooking techniques and safety protocols.
  • Monitored food quality and freshness throughout the cooking process to ensure standards.
  • Collaborated with team members to streamline meal prep during busy service hours.
  • Implemented proper food storage methods to reduce waste and ensure safety compliance.
  • Communicated effectively with front-of-house staff regarding menu changes and specials.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Wrapped, dated and labeled food items in storage for safety and freshness.

Education

High School Diploma -

Instituto Nacional
Elsalvador
01-2005

Skills

  • Room sanitation
  • Meal preparation
  • Food safety
  • Customer service
  • Team training
  • Inventory management
  • Problem solving
  • Time management
  • Conflict resolution
  • Efficiency improvement
  • Attention to detail
  • Communication skills
  • Quality assurance
  • Food safety compliance
  • Cost control strategies

Languages

Spanish
Professional
English
Professional

References

References available upon request.

Timeline

House Keeping

Bright View Technologies
06.2023 - Current

Cook/Cashier Team Lead

QIAGEN
07.2018 - 12.2022

High School Diploma -

Instituto Nacional

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Yancy Vasquez